Meatloaf, healthy & tasty!

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The best meatloaf recipes, with photos, videos, and tips to help you cook. Find traditional recipes and turkey versions. Easy recipe for the best homemade meatloaf ever!

You need to prepare Beef mince.
Provide Sausagemeat.
Provide medium onion, finely chopped.
Use garlic, crushed.
Use egg.
Prepare grated carrot.
Provide chopped parsley.
You need mustard.
Prepare Sweet Basil.
Use Oregano.
Prepare Sage.
You need Thyme.
Provide Rosemary.
You need to prepare salt.
Prepare Black pepper.
You need topping.
You need rolled oats.
Use brown sugar.
You need tomato sauce.
You need to prepare chopped parsley.

Short Tips:

Sometimes all the dish needs is a squeeze of lemon to require it to the next level. To get the foremost juice out of citrus, roll it on a cutting board before slicing in.

Combine mince, sausagemeat, onion, garlic, egg,carrot, parsley, mustard, herbs, salt and pepper to taste. Mix well. Press mixture into a 22cm loàf tin. Spread with prepared topping. Cover with tin foil and cook at 190°C for 30 minutes. Remove foil and cook for a further 30 minutes or until juices run clear when tested with a skewer or knife. Serve hot or cold.
Topping....combine all ingredients.

Find Meatloaf ideas, recipes & menus for all levels from Bon Appétit, where food and culture meet. Embutido is often called Filipino meatloaf—this recipe from chef Angela. Make your own meatloaf for an easy and budget-friendly meal that will feed a crowd. From pork to venison, take a look at our best-rated meatloaf recipes. Discover easy meatloaf recipes from My Food and Family.

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