If you are having problem recently in the kitchen when it pertains to obtaining your food perfect, you are not the only one. Many people have all-natural cooking talent but not quite enough expertise to cook with excellence. This Mike's Baked Italian Meatballs dish is an excellent start, simple to prepare as well as tasty.

Mike's Baked Italian Meatballs

To make Mike's Baked Italian Meatballs you need 24 ingredients and 10 steps. Here is how you do that.

Ingredients of Mike's Baked Italian Meatballs :

You need to prepare ● For The Meats/Protiens.

Prepare LG Quality Precooked Italian Meatballs [1/2 beef 1/2 pork].

You need ● For The Red Sauce Base [from the bertolli premium collection].

Provide Jar Bertolli Vineyard Marinara Sauce.

You need Jar Bertolli Vineyard Garlic Tomato Sauce.

You need to prepare ● For The Red Sauce Additions.

Prepare Shreadded Mozzarella Cheese [+ reserves for topping].

Use Shreadded Parmesan Ramono [+ reserves for topping].

You need to prepare LG Diced Roma Tomatoes.

Provide Fine Chopped White Onions.

Use Fine Chopped Red Onions.

Prepare Fine Chopped Green Bell Pepper.

You need to prepare LG Black Olives [halved].

You need Fine Minced Garlic.

Use Fresh Minced Basil.

Prepare Dried Italian Seasoning.

You need to prepare Fresh Fennel Seeds.

You need Granulated Sugar.

You need Beef Broth [to thin mixture only if needed].

Provide ● For The Noodles [consider a thick heavy noodle].

Prepare Linguini Noodles [boil as per manufacturers directions].

Use ● For The Garlic Bread.

You need to prepare French Bread [1"+ thick slice].

Prepare Seasoned Garlic Butter.

Short Tips:

Salt is that the one of the key making the food’s flavor jump around on your tongue. Most of recipes you read will tell when you should add salt, but it is a good rule of thumb to add at least a pinch or 2 after you start cooking and once more at the very end. Your palate are the final guide here, so taste often.

instructions :Mike's Baked Italian Meatballs

Chop vegetables and mix everything together. Pour everything into a cast iron skillet. Top mixture with additional shreadded Mozzarella and Parmesan Ramono Cheese..

Bake at 350° uncovered for 50 minutes. Do not stir or open oven while baking..

This is a fantastic brand of juicy precooked Italian meatballs..

In the meantime, boil your noodle water and add a splash of oil and 1/2 tbsp salt to it. Boil noodles as per manufacturers directions. Ten minutes for this specific brand..

Pull skillet from oven and let rest for five minutes. Leave oven on but at 325° to bake your garlic bread slices..

Consider making a chilly Zesty Italian Salad as a side dish..

Thick slice your French bread [1"+] and coat with garlic butter. Place on a lined cookie sheet and bake for five minutes or until your bread is crispy on the outside and soft on the inside. You'll want your garlic bread to be golden brown..

Use a pre-fabed garlic butter or create your own. See my recipe for Mike's Easy Garlic Butter Spread if interested..

Meatball sandwichs with toasted garlic buns are also a delicious option. If so, slices of Provolone Cheese as a sandwich base works great..

Serve dish with a quality Cabernet Sauvignon. Enjoy!.

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List of Food Recipes :

🥟 Appetizers 🐓 Chicken 🍞 Bread 🦑 Seafood 🥩 Meat 🥪 Sandwich 🍮 Desserts 🍜 Noodle 🥬 Vegetable 🥗 Salad 🥤 Drinks

Recipe for Yummy Mike&#39;s Baked Italian Meatballs