As soon as you comprehend the essentials of cooking, it can be such a freeing as well as compensating experience to create a merely delicious dish or baked product. The scents in your house as well as the faces of the people who you share it with are invaluable. We wish this  Algerian Chicken Tagine with olives and meatballs recipe will certainly offer you some concept for you to end up being a remarkable cook.

Algerian Chicken Tagine with olives and meatballs

To make Algerian Chicken Tagine with olives and meatballs you need 1 ingredients and 2 steps. Here is how you do that.

Ingredients of Algerian Chicken Tagine with olives and meatballs :

You need to prepare whole chicken, cut into 8 pieces.

Short Tips:

Sometimes all the dish needs could be a squeeze of lime to require it to the next level. To get most of the juice out of citrus, roll it on a cutting board before slicing in.

instructions : Algerian Chicken Tagine with olives and meatballs

To prepare meatballs: mix minced meat with onion, garlic, black pepper, ginger, parsley, salt and eggs. Make into medium size balls, fry or grill until golden. Keep aside..

To prepare Tagine : Fry onion with the garlic, add chicken, carrots and mushroom. -Add salt and the rest of spices. Parsley and bay leaves. -Add hot water, cover and let it boil. Add meatballs and let it boil gently. Finally, add olives and boil for a few minutes. Serve with fresh bread, salad, french..

There are few activities as satisfying and rewarding as cooking. Not just can you bend your creative muscles, you can also provide delicious dishes for your family. Broadening your understanding of cooking is specific to boost your time in the kitchen. Attempting Algerian Chicken Tagine with olives and meatballs recipe is a fantastic means to do simply that.

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List of Food Recipes :

🥟 Appetizers 🐓 Chicken 🍞 Bread 🦑 Seafood 🥩 Meat 🥪 Sandwich 🍮 Desserts 🍜 Noodle 🥬 Vegetable 🥗 Salad 🥤 Drinks

​ Algerian Chicken Tagine with olives and meatballs, fit for newbie.