Recipe for Delicious Mini meat balls

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Share: Rate this Recipe Pour the sauce over the meatballs. By The Good Housekeeping Test Kitchen. Serve meatballs with tomatoes and sliced spinach.

You need Mince meat.
Prepare Thinly slice onion.
You need to prepare Salt.
You need Chicken seasoning.
You need to prepare Chilli powder.
Use Turmeric powder.
You need to prepare Coriander powder.
You need to prepare Ginger garlic paste.

Short Tips:

Do not concern about sharp knives. Can they give you a nasty cut? absolutely. However dull knives are constantly proven to be a lot of dangerous because they are more prone to slip when cutting, which makes the chance of cutting yourself higher. If you commit to keeping knives sharp, you must also find out how to properly hold a chef’s knife, as well as how to hold the food you’re cutting.

Mix mince meat with all spices and onion according to taste, you can skip some spices if you do not like.
Add one bread or bread crumbs for better binding.
Shallow fry them until golden.

Mini Chicken Meatballs - super easy recipe for mini chicken meatballs made with Mini Chicken Meatballs?! You mean they're tiny and bite-sized and perfectly loaded with. These Mini Meat Balls are perfect for a cocktail or tapas party. You can make them ahead and bake them when your guests arrive. A miniature version of a good ol' fashioned meatball sandwich.

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