Whether you are a college student simply starting your very own culinary experiments or a seasoned cook with numerous dinner celebrations under your belt, there is always something brand-new to learn more about cooking. We hope these Azeri Chicken Stew (Azerbaijan) recipe and tips can help you in your kitchen tonight, as well as get used to wonderful home-cooked meals.
Azeri Chicken Stew (Azerbaijan)
Salam Xaski Istiyirem Sahiblenmek Bala Olsun Pulsuz.
Banu, the cutest baby girl from Azerbaijan.
In my language (Persian/Azeri) Whenever I say 'Dan and Phil' it becomes Dan= Chicken Food and Phil= Elephant so people think I'm saying 'I like chicken food and elephants' instead of 'I like Dan and Phil'.
You can have Azeri Chicken Stew (Azerbaijan) using 42 ingredients and 7 steps. Here is how you cook that.
Ingredients of Azeri Chicken Stew (Azerbaijan) :
Use Ingredients:.
Use For Chicken meatballs -.
You need to prepare chicken thighs (minced).
Use Extra virgin olive oil.
Prepare garlic (minced).
You need to prepare Salt.
Provide spice powder mix (2 cloves, 1/2 inch Cinnamon, 2-3 black peppercorns, 1 green cardamom, 1/2 star anise).
Prepare Mint (chopped).
You need Chives (chopped).
Provide sorrel (chopped).
Provide tomato puree.
Use For Stew -.
You need to prepare green peas (fresh/frozen).
You need to prepare tender Carrot (cubed).
Prepare Pumpkin (2 inch sized).
Provide Baby Potatoes.
You need Baby Onions.
Prepare white pepper powder.
Provide Kosher Salt.
You need water.
Prepare Milk.
You need Butter.
Prepare Raisins.
Prepare Almonds.
Use Prune.
Provide ----------------------------.
Use Nutritional Proximative Values (Per Serving).
You need to prepare Kcal Energy.
You need Carbohydrates.
You need Fat.
You need Protien.
Use Sodium.
You need to prepare Sugar.
You need to prepare ----------------------------.
You need to prepare Service Gears:.
You need to prepare Non stick flat bottom Saucepan/Soup couldron with Glass Lid.
Prepare wooden Ladle.
You need to prepare deep porcelain bowl.
You need quarter plate (microwave safe) OPTIONAL.
Prepare microwave oven (OPTIONAL).
You need to prepare Paper Napkins and towels.
You need Teaspoons.
Short Tips:
When keeping ingredients that you will use for cooking it is a good habit to equip them in big quantities and freeze them in plastic bags. This will certainly make preparing food less complicated and also faster. For instance, when preparing vegetables, you can just pull them out of the freezer and just boil them.
step by step :Azeri Chicken Stew (Azerbaijan)
Mix all the ingredients of Chicken Meat Balls and set aside for 10 minutes..
Microwave Method: In a microsafe dish, make 1.5 inch sized balls and microwave for 1minute 30 seconds on full power. The balls will be cooked and excess fluids will ooze out..
Flame Method: In a nonstick sauce pan place the 1.5 inch sized balls and cover it till the balls are cooked and excess water oozes out. Remove the balls and water seperately in a plate and use the saucepan with the flow of recipe..
Heat saucepan/soup couldron over medium flame, analyse using palms to feel the vessel heat. Add butter, salt, vegetables, saute it lightly for few minutes..
Add Almonds, Raisins, Prune, water, milk, pepper, salt and the oozed chicken meatball's water and seer it on low flame with cover for 12-15 minutes till the vegetables gets soft and the water reduces to half..
Add the chicken meatballs and check the seasoning by tasting it. If needed add more seasoning as per taste..
Serve this Eurasian Delight Hot with local multigrain bread or eat as it is. Bon Apetité!.
Thanks Anar from Azerbaijan for this Set.
Now that you have actually read the Azeri Chicken Stew (Azerbaijan) recipe, and also you have the know-how that you need to do in the cooking area. Get that apron out, dust off your blending bowls as well as roll up your sleeves. You have some food preparation to do.
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