Canned Ground Beef Taco Meat, family's new favorite!

Everybody loves the idea of sitting down to a tasty home-cooked meal, but with today's hectic routines, it can be harder than ever to discover the time to place one together. Thankfully, assistance is available, the Canned Ground Beef Taco Meat recipe and guidance in this article will certainly assist you assembled healthy meals for your family in a remarkably, short time.

The fat is going to help give flavor to the meat and we are able to drain the grease prior to serving. What spices are in Taco Meat? If beef isn't your thing, any ground meat will work with this recipe to make the best ever taco meat.

Use # ground beef.
You need small onion.
You need to prepare small bell pepper.
You need to prepare jalapeño (optional).
Provide salt.
Prepare black pepper.
You need minced garlic.
Prepare chili powder.
Provide cayenne pepper.

Short Tips:

If you are cooking from a recipe, the most effective tip we can provide you with is to read through the complete thing all the way through before you begin to cook. Not only will this assist you gain a much better understanding of what the final dish should look and taste like, you’ll also be ready to ascertain that cooking utensil you would like, as well as catch important instructions.

Remove seeds from both peppers and peel the onion.....
Mince all veggies in food processor.
Brown 3# of ground beef and add onion and peppers.... Salt, pepper, garlic..... Brown completely... And drain excess fat...
Turn off and allow ground beef mix to sit and cool.....
Add chili powder and cayenne and adjust salt to taste....
This can be frozen in ziplock bags.
This can be canned in a Pressure Canner only... A pint jar holds one pound. I use the pint jars for casseroles, chili, or tamales. (I can this in 12 oz jars also for taco salad). Fill each sterilized jar with a tight pack.. Leave 1/2" headspace. Wipe lip of jar with vinegar. Place lid and ring on and process in a pressure cooker for 60 minutes (pint jars or less).

Basic Ground Beef Taco Meat Variations. Add half of a diced onion, a clove or two of minced garlic, or a chopped bell pepper to the pan with the ground beef before browning and saute them together. Mix in a can of drained black beans to stretch the taco meat a little farther. Our go-to Beef Taco Recipe with the juiciest ground beef taco meat. Beef tacos are perfect for easy entertaining or busy weeknights and they always We love taco parties and usually go between these ground beef tacos or our famous fish tacos.

Now that you have actually reviewed the Canned Ground Beef Taco Meat recipe, and you have the expertise that you need to execute in the kitchen. Get that apron out, dust off your blending bowls as well as roll up your sleeves. You have some cooking to do.

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