Meatloaf - Kenyan style, fit for newbie.

The Best And Tasty Meat Food Recipes

Whether you are a college student simply beginning your very own cooking experiments or an experienced chef with lots of dinner celebrations under your belt, there is always something brand-new to find out about cooking. We hope these Meatloaf - Kenyan style recipe and tips can help you in your kitchen area tonight, and get used to fabulous home-cooked meals.

Meatloaf - Kenyan style

Meatloaf - Kenyan style In a pre-heated medium-sized pan with oil, saute garlic, onions. The Best Vegetarian Meatloaf Recipes on Yummly Best Vegetarian Meatloaf, Southern Style Vegetarian Meatloaf, Vegetarian Meatloaf That Tastes Like Meatloaf!

You can have Meatloaf - Kenyan style using 13 ingredients and 5 steps. Here is how you cook that.

Ingredients of Meatloaf - Kenyan style :

  1. Use large onion.
  2. Use large bell pepper.
  3. You need to prepare garlic powder.
  4. Use minced beef.
  5. You need Worcestershire sauce.
  6. Provide Ketchup.
  7. Use black pepper.
  8. Provide large tomato.
  9. Use eggs.
  10. Provide milk.
  11. Prepare breadcrumbs.
  12. Prepare salt.
  13. Use Some oil for frying.

Short Tips:

You can get rid of the garlic odor from your hands by scrubing them for thirty secs on your stainless-steel oven prior to cleaning them. Garlic adds a wonderful flavor to several recipes, yet the distinct odor can remain on your hands. Utilizing this idea, you can enjoy your supper without your hands smelling highly of garlic.

step by step :Meatloaf - Kenyan style

  1. Preheat your oven at 175°.
  2. Chop the onion and bell pepper and fry with a little oil. Add 1 tsp garlic powder and fry till soft. Remove from from the fire and set aside..
  3. Put the minced beef in a bowl. Add Worcestershire sauce, 2 tbspn ketchup, 2tsp garlic powder, salt, black pepper and mix well..
  4. Add the fried onions, chopped tomato, eggs, milk and bread crumbs and mix well..
  5. Put the mixture in a greased baking tin. Coat the top with 3 tbsp ketchup. Bake for 1hr at 175°c. Serve with an accompaniment of your choice..

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Now that you have actually read the Meatloaf - Kenyan style recipe, and also you have the knowledge that you need to execute in the kitchen. Get that apron out, dust off your mixing bowls and also roll up your sleeves. You have some food preparation to do.

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Meatloaf - Kenyan style, fit for newbie.
Collection Meatloaf - Kenyan style, fit for newbie. that are guaranteed to be delicious, Delicious and tasty


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