Egusi with goat meat, healthy & tasty!

The Best And Tasty Meat Food Recipes

Every person enjoys the idea of sitting down to a tasty home-cooked meal, but with today's hectic timetables, it can be more difficult than ever before to find the time to place one with each other. Fortunately, assistance is available, the Egusi with goat meat recipe and guidance in this post will help you assembled well balanced meals for your family members in a remarkably, short time.

Egusi with goat meat

Egusi with goat meat Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. Wash the goat meat and place in a pot with salt ata rodo, some chopped onions and seasoning cube. Add the remaining peppers, seasoning cube, dry.

To make Egusi with goat meat you only need 8 ingredients and 1 steps. Here is how you cook that.

Ingredients of Egusi with goat meat :

  1. Use Egusi.
  2. You need Goat meat.
  3. Use Ugu.
  4. Provide full cup palmoil.
  5. You need Star.
  6. Prepare Crayfish.
  7. You need to prepare Pepper.
  8. You need Onion.

Short Tips:

When storing ingredients that you will make use of for cooking it is a great behavior to equip them in huge amounts as well as freeze them in plastic bags. This will make preparing food much easier and faster. For example, when preparing veggies, you can simply draw them out of the fridge freezer and also merely steam them.

instructions :Egusi with goat meat

  1. Boil the goat meat to be soft and chewable season with oniin,salt and star cubes keep aside.bleach palmoil and fry egusi for 5minutes pour in the goat meat with stock and little water and boil it verywell.add other ingredientssalt,star cubes,crayfish,pepper, when is boiled very well add diced vegetable and stir.soup is ready..

Egusi soup is an exotic hearty food that will satisfy your taste buds. It is a staple in most West African home and it is an uncomplicated one pot meal that is often accompanied with swallows like Eba, Amala, Semovita, Pounded yam, Fufu, and the likes. Some hardcore like I am will even serve over Rice. Egusi Soup is a Nigerian Soup which is made with melon seeds and enriched with spices and vegetables. It can be prepared with leafy vegetables, such as ugwu(fluted pumpkin leaves), bitter leaf, spinach and the likes.

An excellent, home-cooked dish is the kind of thing everyone keep in mind. Making use of these Egusi with goat meat recipe to enhance your food preparation coincides as a professional athlete that keeps training-- the more you do it, the better you get, discover as high as you can about food preparation. The more recipe you have, the far better your meals will certainly taste.

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Egusi with goat meat, healthy & tasty!
Collection Egusi with goat meat, healthy & tasty! that are guaranteed to be delicious, Delicious and tasty


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