Are you a cooking master? Possibly you are simply a kitchen area veteran? Or like many others, you may be a beginner.Whatever the situation might be, useful cooking advice can add some fresh suggestions to your cooking. Take a while and find out a few things that can splash some new fun into your kitchen area regimen. This Fried Goat meat with Ugali recipe maybe a perfect fit for you.

Fried Goat meat with Ugali

To make Fried Goat meat with Ugali you only need 9 ingredients and 4 steps. Here is how you do it.

Ingredients of Fried Goat meat with Ugali :

You need to prepare goat meat.

You need red capsicum.

Use green capsicum.

You need yellow capsicum.

You need medium sized tomatoes.

Use onion.

You need cooking oil.

Prepare salt.

Prepare dhania leaf to garnish.

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step by step :Fried Goat meat with Ugali

Chop the goat meat into preferred pieces and wash. Then chop the capsicums,tomatoes and onion and put aside..

Deep fry the goat meat then drain the excess oil. add the onions and stir and let it heat for a few minutes then add the tomatoes and all capsicums and stir..

Cover and let it cook for 20 minutes then add salt and stir again. Leave it over heat for 5 minutes. Remove from heat and serve with Ugali.

You can garnish with dhania leaf and tomato.

Take these Fried Goat meat with Ugali recipe ideas as well as use them as well as perhaps even experiment while you are at it. The kitchen is a great location to try brand-new things with the appropriate assistance.

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