Every person likes the idea of taking a seat to a delicious home-cooked dish, however with today's busy routines, it can be more difficult than ever to find the moment to place one with each other. The good news is, help is available, the Stew Beef-Mouth Watering recipe and recommendations in this write-up will assist you created well balanced meals for your family members in a remarkably, short time.
Stew Beef-Mouth Watering
You can have Stew Beef-Mouth Watering using 12 ingredients and 11 steps. Here is how you do that.
Ingredients of Stew Beef-Mouth Watering :
Prepare Beef cut into bite size pieces.
You need to prepare Salt.
You need Black pepper.
Provide All purpose meat seasoning.
Use Cayenne pepper.
You need to prepare Onion.
Use Galric.
You need to prepare Fresh thyme.
Prepare Carrot.
You need Brown sugar.
Use Vegetable oil.
Provide Water.
Short Tips:
Preparation is a really important part of food preparation. You wish to make certain you have every thing you might require. You additionally intend to make certain you have all the products you might need. You don't intend to be in the center of a recipe and figure out you are missing something vital.
instructions :Stew Beef-Mouth Watering
Rinse beef and place in a bowl.
Add all the dry ingredients except brown sugar.
Mince the garlic and cut the onions and into cubes.
Heat a skillet, add oil.
Place the sugar in the oil and allow it to carmalize. Do not let it smoke or tune black..
Just as the sugar start to carmalize, add te seasoned beef to the pot.
Stir, cover and let the flavor builds up...
After all the water from the beef dries out, pour one cup of water in the pot..
Remove the beef from the skillet and place in a pressure cooker.
Add chopped garlic, onion, carrot, thyme and 2 cups of water.
Cover and let pressure for 30 minutes.
Since you have read Stew Beef-Mouth Watering recipe, it is the moment for you to head to the cooking area and also prepare some fantastic food! Keep in mind, food preparation is not a skill that can be 100 percent right in the beginning. Method is required for you to grasp the art of cooking.
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