Whether you are a college student simply beginning your own cooking experiments or a skilled cook with numerous dinner celebrations under your belt, there is always something brand-new to learn about cooking. We hope these Cajun Crab Dip recipe and tips can help you in your kitchen area tonight, and get used to magnificent home-cooked meals.

Cajun Crab Dip

You can cook Cajun Crab Dip using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Cajun Crab Dip :

You need to prepare Imitation Crab Meat (chopped).

You need 8oz. Cream Cheese.

Prepare Sour Cream.

Prepare Frank's Hot Sauce.

Provide Worcestershire Sauce.

Provide Cajun Spice.

You need Colby Jack Cheese (shredded).

You need Minced Garlic.

Provide Italian Seasoning.

You need to prepare Tabasco Sauce.

Prepare Horseradish.

Short Tips:

Do not fear sharp knives. Will they give you a nasty cut? absolutely. But dull knives are perpetually verified to be more dangerous because they are more prone to slip when cutting, that makes the possibility of cutting yourself higher. If you commit to keeping knives sharp, you ought to also learn how to properly hold a chef’s knife, as well as how to hold the food you’re cutting.

instructions :Cajun Crab Dip

Mix all ingredients, except for the crab and the shredded cheese, in a food processor or mixer..

Fold in the crab and shredded cheese..

Refrigerate 2 hours..

Serve with your favorite crackers. I used Wheat crackers..

Take these Cajun Crab Dip recipe concepts and use them as well as maybe even experiment while you go to it. The kitchen area is a terrific area to attempt brand-new things with the best aid.

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