Meat Pie, tasty & healthy!

The Best And Tasty Meat Food Recipes

Many people love cooking as well as believe it makes the perfect relaxing pastime. A kitchen that is full of fresh food that scents delicious is particular to make anybody's mood a little bit lighter. It can occasionally appear tough, however, to determine recipes that work for you or recommendations that results in an ultimately effective meal. Possibly this Meat Pie recipe is the one you are searching for.

Meat Pie

Meat Pie

To cook Meat Pie you only need 7 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Meat Pie :

  1. Use pie crusts (packaged or make your own).
  2. You need to prepare ground beef.
  3. You need to prepare season all.
  4. You need garlic minced.
  5. You need medium yellow onion chopped.
  6. Provide mushrooms chopped.
  7. Prepare can mushroom soup.

Short Tips:

If a recipe says to use a certain sort of pan, then use that pan. If you only own one nonstick pan, the most effective tip we will offer you is to wait for a decent sale at a kitchen store, then buy yourself a chrome steel pan and a cast iron pan. Additionally its good idea to replace low cost nonstick pans every few years, as the coating can wear down over the years.

step by step :Meat Pie

  1. Brown ground beef in a heated saute pan and season with season all- about 2 minutes.
  2. Pre-heat oven to 450 degrees Farenheit (or as directed on pre-made crusts).
  3. Add onion and garlic, and continue cooking until beef becomes more done and onion is almost clear.
  4. Add mushrooms and continue cooking for about 1-2 minutes, careful not to over cook the mushrooms, then drain meat..
  5. Return beef mixture to pan and mix in the mushroom soup, heat through until it starts to boil, stirring occasionally.
  6. Turn off heat, and prep your pie dish with the bottom crust. Pour in beef mixture and spread it around the dish evenlly..
  7. Carefully place the second crust on top of the mixture. Tear off extra pie pastry from the edges and pinch them together into your favorite crust design. ( I do the classic thumb press between two fingers..
  8. Make a few slits in the top crust to allow it to vent. Then carefully wrap the crust you just pinch together with aluminum. This will keep it from burning since the crust cooks faster than the rest of the pie..
  9. Place pie in oven middle rack, and let cook for approx. 15 minutes or until middle of pie begins to brown..
  10. Carefully take off aluminum from the crust and continue backing for 15-20 minutes or until crust is well browned as desired..
  11. Take out the pie and let cool for 5 min, then serve!.

Now that you have actually read Meat Pie recipe, it is the time for you to head to the cooking area and prepare some great food! Keep in mind, cooking is not a skill that can be 100 percent right in the beginning. Method is required for you to master the art of cooking.

If you find this Meat Pie recipe useful please share it to your good friends or family, thank you and good luck.

Meat Pie, tasty & healthy!
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