How to Cook Tasty Meat pie filling

Intend to be a much better chef? Who does not! Seeking some new, fun, and also interesting food selection concepts? That isn't! The desire to prepare better meals and also attempt brand-new dishes is something all of us want to do. Meat pie filling dish perhaps the one you are trying to find.

Filling Meat Pie. this link is to an external site that may or may not meet accessibility guidelines. The best Nigerian Meat Pie is moist, yummy and has minced meat, potato and carrot filling. The filling is usually adequately seasoned and gives the meat pie its unique taste.

Provide Chopped boiled potatoes.
You need to prepare Chopped carrot.
Prepare Chopped onions.
Provide Chopped red and green bell peppers.
Prepare Chopped green jalapeno peppers.
Provide Chopped spring onions.
Prepare Chopped scotch bonnet.
Provide Minced beef.
Prepare Shallot, white onions, star anise, salt, Seasoning powder, curry.
You need Oil.

Short Tips:

Sometimes all the dish needs could be a squeeze of lime to require it to the next level. To get most of the juice out of citrus, roll it on a cutting board before slicing in.

In a pan, add a bit of oil and the onions, fry till translucent..
Add the minced beef and quickly stir up to avoid large clumps..
Add the chopped carrot and fry for a few minutes..
Add the bell peppers and spices..
Add the potatoes and seasonings..
Add the spring onions and put off the fire..
Spread on a plate to cool before placing on the dough..
Place the dough over the meat pie cutter and add the filling. Use a brush to spread whisked egg along half the circumference of the dough..
Gently fold the cutter to acheive a closed pie..
Arrange on a greased baking pan and egg wash using a brush..
Bake at 140°C for 25 minutes..
It can be fried if made in smaller sizes.

Make a whole pie for the entire family or make individual pies, just for one! The Nigerian meat pies are delicious pastries filled with minced meat, potato and carrots. The pastry is slightly flaky and very rich in flavor, the filling is moist and very flavorful. These individual Meat Pies have a buttery crisp top and bottom crust with a delicious filling of ground pork and beef, along with lots of vegetables. They make a delicious lunch or supper with a salad.

Since you have actually gotten to completion of this Meat pie filling recipe, now experimenting with recipes and also implement it as well as take pleasure in. You never understand - you just might have discovered a new vocation.

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