Meat pie, fit for newbie.

Cooking could be one of the oldest skills in the world. That does not mean that there are any type of limitations to the understanding offered for the chef thinking about increasing his or her skills. Even the finest chefs, also specialists, can constantly locate new recipes, techniques as well as strategies to improve their kitchen area skills, so lets try this Meat pie recipe, we hope you like it.

But because I think it has more. Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy. Go retro with the Hairy Bikers' Corned beef pie, spoil yourself with a luxurious steak and ale pie, or keep it seasonal with.

You need to prepare Wheat Flour.
You need APFlour.
Prepare baking powder.
Provide sugar.
You need salt.
Provide Cold water.
Prepare Egg(for egg wash)- optional.
You need to prepare butter.
You need Fillings (mince meat, carrot, onions, ginger,garlic,potatoes..).

Short Tips:

Sometimes all the dish needs is a squeeze of lime to take it to the next level. To get most of the juice out of citrus, roll it on a chopping board before slicing in.

Mix the butter with flour, salt,sugar and baking powder to form breadcrumbs texture..
Make a well in the mixture and add in the egg.. Then mix.
Gradually add in the cold water to form a non stretchy dough, keep in the fridge for 20mins..
Roll out the dough on a floured surface and cut into a circular pie shape then fill it and bake till golden brown.

Nigerian Meat Pie is one of the meat snacks recipes made with minced meat, potato and carrot filling. Learn how to make the best Nigerian Meat Pie here. Like all pies, a meat pie is eaten in two bites. There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites! An Australian classic enjoyed by young and old.

Take these Meat pie recipe ideas as well as utilize them and perhaps even experiment while you go to it. The kitchen is a great place to attempt brand-new points with the best assistance.

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