Quick And Easy Egg Meatloaf, fit for newbie.

The Best And Tasty Meat Food Recipes

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Quick And Easy Egg Meatloaf

Quick And Easy Egg Meatloaf

You can cook Quick And Easy Egg Meatloaf using 5 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Quick And Easy Egg Meatloaf :

  1. You need Minced Beef.
  2. Use Eggs.
  3. Use Finely Chopped Onions.
  4. Prepare Bread Crumbs.
  5. Provide breadcrumbs.

Short Tips:

If you are cooking from a recipe, the simplest tip we will provide you with is to read through the entire thing all the way through before you start to cook. Not only will this assist you gain a much better understanding of what the final dish ought to look and taste like, you’ll also be ready to ascertain which cooking tools you need, as well as catch important instructions.

instructions :Quick And Easy Egg Meatloaf

  1. Preheat oven to 190°c or 375°F or Gas mark 5.
  2. Prepare a loaf tin and grease lightly or line with baking paper..
  3. Bring a pan of water to the boil and hard boil eggs for 12-15 mins..
  4. Mix together the minced Beef, breadcrumbs and onion. For best mix, I used my hands..
  5. Take 3/4 of the mixture and place in the baking tin, then make 3 grooves in the middle to put eggs in when done..
  6. Use the remaining 1/4 mixture to make a "lid" being sure to cover all the eggs..
  7. Cover with foil and place on middle shelf for 45 mins..
  8. Take foil off and place back in oven for further 30 mins. (Some may need longer so check half way through).
  9. When cooked, leave to stand for 5-10 minutes then serve. I normally serve with mashed potatoe, green vegetables and gravy..

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Quick And Easy Egg Meatloaf, fit for newbie.
Collection Quick And Easy Egg Meatloaf, fit for newbie. that are guaranteed to be delicious, Delicious and tasty


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