Recipe for Appetizing Meat Pie

Many people love cooking as well as assume it makes the ideal relaxing pastime. A kitchen that is filled with fresh food that smells scrumptious is specific to make any individual's state of mind a bit lighter. It can sometimes appear hard, however, to pinpoint recipes that benefit you or guidance that results in an inevitably effective meal. Perhaps this Meat Pie dish is the one you are trying to find.

But because I think it has more. Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy. Go retro with the Hairy Bikers' Corned beef pie, spoil yourself with a luxurious steak and ale pie, or keep it seasonal with.

Use plain flour.
Prepare tsps baking powder.
You need to prepare Butter.
Prepare salt.
Provide medium Irish potatoes diced.
You need medium carrots diced.
You need minced meat.
You need to prepare medium onion diced.
Use fresh pepper diced.
Prepare cksp vegetable oil.
Provide Knorr cubes.
You need plain flour.
Use Salt.
You need medium egg.

Short Tips:

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Place a large saucepan on medium heat; add in the minced meat and onion. cook until meat is browned Add in the salt, carrots, pepper, potatoes and knorr. Stir in a little water, cover and simmer until the potatoes is cooked through. set aside.
Preheat the oven to 350 Degrees, In a large bowl combine the flour, baking powder and salt. Mix thoroughly.
Cube the butter and add into the dry ingredients. with your hands work the ingredients until butter is well incorporated.
A little at a time, add in the water into the dough. Knead the dough until water is well Incorporated. Set the dough in the fridge for about 30 minutes..
Add some flour to a smooth surface, using a rolling pin, flatten the dough. using a circular cookie cutter or a round bowl, cut the dough into big circles.
Place about 1 tbsp or more of filling into center of the circle; fold dough over filling to enclose, forming a half-moon shape..
Press edges together to seal, and crimp edges decoratively using the back of a fork. Transfer to a parchment or foil paper-lined baking sheet Repeat with remaining dough and filling.
Whisk together the eggs and brush the egg wash over the formed pies; Bake until edges are lightly golden, 20 to 25 minutes and serve.

Nigerian Meat Pie is one of the meat snacks recipes made with minced meat, potato and carrot filling. Learn how to make the best Nigerian Meat Pie here. Like all pies, a meat pie is eaten in two bites. There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites! An Australian classic enjoyed by young and old.

Now that you have read the Meat Pie recipe, and also you have the expertise that you need to perform in the kitchen. Obtain that apron out, dust off your blending bowls and roll up your sleeves. You have some food preparation to do.

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