Recipe for Tasty Thai inspired ground beef with cucumber salad

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If you are having difficulty recently in the kitchen when it comes to obtaining your cuisine just right, you are not alone. Many individuals have natural cooking ability however not quite sufficient know-how to cook with excellence. This Thai inspired ground beef with cucumber salad dish is an excellent start, very easy to prepare as well as scrumptious.

Thai inspired ground beef with cucumber salad

Thai inspired ground beef with cucumber salad Want to know how to make a delicious stir-fry or perfectly brown Ground Beef? Make the best Thai Beef Salad with Cucumber Dressing with this easy recipe. Find thousands of free, expert-tested, printable recipes on HowStuffWorks.com.

You can have Thai inspired ground beef with cucumber salad using 22 ingredients and 5 steps. Here is how you cook that.

Ingredients of Thai inspired ground beef with cucumber salad :

  1. Provide Ground beef (in patty form or not).
  2. Use panko or tempura breading mix.
  3. You need Tom yum chilli paste.
  4. Prepare fish sauce.
  5. Prepare soy sauce.
  6. Prepare shallots, minced.
  7. Prepare garlic cloves, smashed.
  8. Provide cilantro paste (Peruvian).
  9. Provide basil paste (Peruvian).
  10. Provide ground beef.
  11. You need Vegetable oil for frying.
  12. You need Cucumber salad.
  13. You need to prepare garlic clove, smashed.
  14. You need small chilli peppers.
  15. Use brown sugar.
  16. Provide Juice from 1 lemon.
  17. You need fish sauce.
  18. You need to prepare water.
  19. You need large cucumber, sliced thinly.
  20. Provide big red onion, minced.
  21. You need Sesame oil,.
  22. Prepare Fresh mint, basil, cilantro,.

Short Tips:

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step by step :Thai inspired ground beef with cucumber salad

  1. Mix panko, Tom yum paste, soy sauce, fish sauce, cilantro paste, basil paste, shallots and garlic in a large bowl. Mix and let stand for 5 minutes..
  2. Add 1 pound of ground beef to bowl. Mix well. Form into patties for frying. (You can also choose to let the ground beef crumble instead of forming distinct patties). Recipe is enough for around 20 small patties. Cover with plastic and refrigerate for 30 minutes..
  3. For the dressing, pound garlic, chilies and half the sugar with a mortar and pestle. Add the liquid ingredients and stir. Add dressing to sliced cucumbers and onion. Add sesame oil to taste and set aside..
  4. Work with a heavy pan over medium heat. Cook patties in oil until golden brown..
  5. Serve patties with cucumber salad. Spoon extra dressing over patties. Garnish with fresh cilantro, mint and basil..

From Taste of Thai - thank you! Use a nice butter lettuce for this - core the head & rinse the leaves well. When rice is golden, pour on plate to cool. This all-in-one salad meal of spicy ground beef with cucumber is very popular with my readers. I felt like a salad and happened to have some mint and cucumbers in the house.

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Recipe for Tasty Thai inspired ground beef with cucumber salad
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