How to Cook Delicious Carolina Red Rice & Sausage

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Every person likes the suggestion of taking a seat to a tasty home-cooked meal, yet with today's busy routines, it can be tougher than ever to discover the time to place one with each other. The good news is, assistance is around, the Carolina Red Rice & Sausage recipe and advice in this short article will help you put together well balanced meals for your family members in a remarkably, short time.

Carolina Red Rice & Sausage

Carolina Red Rice & Sausage

To make Carolina Red Rice & Sausage you only need 10 ingredients and 3 steps. Here is how you cook it.

Ingredients of Carolina Red Rice & Sausage :

  1. You need to prepare Smoked Sausage Sliced [I like to use Cajun Sausage].
  2. Use Oil.
  3. Provide whole Medium Onions,.
  4. Provide Diced Small1 Tablespoon Minced Garlic.
  5. You need to prepare Salt, Divided.
  6. You need Water.
  7. Provide whole (6 Oz. Size) Tomato Paste.
  8. You need Brown Sugar.
  9. Use Black Pepper.
  10. You need Long Grain Rice, Uncooked (i used jasmine rice).

Short Tips:

Do not fear sharp knives. Will they give you a nasty cut? absolutely. However dull knives are constantly verified to be more dangerous because they are more prone to slip when cutting, that makes the chance of cutting yourself higher. If you decide to keeping knives sharp, you ought to also learn how to properly hold a chef’s knife, as well as how to hold the food you’re cutting.

step by step :Carolina Red Rice & Sausage

  1. Brown slices of sausage in oil. Add onion, garlic and ½ teaspoon salt. Cook until onion is softened..
  2. Add water, tomato paste, remaining 2 teaspoons salt, brown sugar and black pepper. Let simmer 20 minutes..
  3. Add rice and stir. Transfer to a 9×13 pan and bake at 350ºF for 45 minutes..

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How to Cook Delicious Carolina Red Rice & Sausage
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