It's long been said that the best means to a male's heart is via his belly. However males aren't the just one that like a great meal. Cooking is not simply a technical skill, it's a life activity that you use on a daily basis. Right here, Weekday Sausage and Fettuccine Bake dish to practice as well as improve your cooking abilities and make you even better at it.

Weekday Sausage and Fettuccine Bake

To make Weekday Sausage and Fettuccine Bake you only need 15 ingredients and 7 steps. Here is how you do that.

Ingredients of Weekday Sausage and Fettuccine Bake :

You need to prepare fettuccine noodles.

You need to prepare your fave pasta sauce.

Provide ricotta cheese.

Provide egg.

You need to prepare sliced fresh mushrooms.

You need to prepare zucchini, diced.

You need large onion, diced.

Prepare garlic cloves, minced.

Provide sausages, casing removed (I used mild).

Use shredded mozzarella.

You need to prepare Salt and pepper.

You need basil.

You need dried parsley.

Prepare tomato paste.

You need to prepare panko breadcrumbs.

Short Tips:

If a recipe says to use a certain kind of pan, then use that pan. If you merely own one nonstick pan, the best tip we will offer you is to wait for a decent sale at a kitchen store, then buy yourself a stainless steel pan and a cast iron frypan. Also its smart idea to switch low cost nonstick pans every few years, as the coating can wear down over the years.

instructions :Weekday Sausage and Fettuccine Bake

In a large pot, bring water to boil and cook pasta el dente. Once cooked, drain and set aside in colander.

Meanwhile, mix the egg together with the ricotta cheese and set aside..

In the same pot, brown the sausage meat. Then add your onion, mushroom and zucchini. Cook 8 min.

Add tomato paste and your salt, pepper and herbs. Stir to combine. Add your jarred pasta sauce. Let everything cool for a few mins..

Add the cooked pasta back to the pot with the sauce and stir well until all the pasta is coated in the sauce..

In a baking dish, pour half the pasta in the dish, top with half the ricotta mixture and then half the shredded cheese. Continue layering until all ingredients are used up.

Sprinkle the panko breadcrumbs on top. Set in 400°F oven for 35 min until bubbly, melty and slightly browned..

There are couple of hobbies as enjoyable and also fulfilling as cooking. Not only can you bend your creative muscles, you can additionally offer delicious dishes for your household. Expanding your understanding of cooking is certain to enhance your time in the kitchen. Trying Weekday Sausage and Fettuccine Bake recipe is a terrific method to do just that.

If you find this Weekday Sausage and Fettuccine Bake recipe valuable please share it to your good friends or family, thank you and good luck.

List of Food Recipes :

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