The Best Biscuits, Gravy, Sausage and Bell Peppers EVER! 🙂, healthy & tasty!

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I've even tried other breakfast sausages and also a few maple sausages. The flavor from the Jimmy Dean brand Maple Sausage is the magic that makes this. An easy, southern-style sausage gravy with flaky homemade biscuits makes the BEST Biscuits and Gravy!

Prepare 12 biscuits.
You need sausage. I call it (the intestine).
Use eggs.
Prepare Garlic, black pepper and onion powder.
You need salt and table pepper.
Prepare gravy.
You need to prepare bell peppers. (Colored).

Short Tips:

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Fallow the gravy directions (and when the gravy is done i put a serving spoon of bacon grease in there too and stir it in well).
Cut up and Cook you intestine. And put garlic, onion, and black pepper on it and set aside..
De-stem your bell's and cut or rip them up and boil them..
Scramble your eggs put about 5 plops of milk and garlic powder and about 5 pinches of salt and table pepper in the mixture and cook your eggs (after the intestine in cooked so there cooking in the guts of the pig 🐖).
Make your biscuits..
After there done crumble your biscuits on a plate along with some crumbled sausage and top it off with gravy and (adorn or garnish) with table pepper..
Yum. 🙂.
Enjoy..

Add seasoned salt, ground thyme and black pepper and stir to combine. Biscuits with sausage gravy is one of my favorite meals to make for breakfast. I don't know if it's because I prefer I like a lot of pepper! Biscuits and Sausage Gravy for Dinner. I made these for my thanksgiving dinner tonight for my family - the best quick biscuits i have ever tasted. thank you.

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