The best Donair meat and sauce

Whether you are a college student simply starting your very own culinary experiments or a skilled chef with numerous supper events under your belt, there is constantly something brand-new to find out about cooking. We hope these Donair meat and sauce recipe and tips can help you in your kitchen area tonight, and also get used to fantastic home-cooked dishes.

Let sauce sit for at least one hour in refrigerator before using. Eventually (hours to days later), the sauce may start to separate. Donair Pizza Grate a bit of mozzarella cheese onto a pizza crust (this will help bind the toppings to the dry crust).

You need Donair meat.
You need Ground beef.
You need Salt.
Prepare Flour.
Prepare Ground oregano.
You need to prepare Garlic powder.
Prepare Onion powder.
Use Italian seasoning.
You need to prepare Pepper.
You need to prepare Cayenne pepper.
Provide Donair Sauce.
Prepare Sugar, more if desired.
Provide Garlic powder.
You need to prepare White vinegar, roughly.
You need Milk.

Short Tips:

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Mix all spices for meat well.
Add spice mix to meat a little at a time until ask spices are mixed into the meat well.
Move meat to a steel mixing bowl and knead well, roughly 20 to 30 times, make sure its thrown face down.
Once meat is pressed thoroughly into spices pat it into a loaf shapes on a cookie sheet/broiler pan.
Bake at 350° for 1 hour and 15 minutes and turn may over half way through.
Let meat cool and cut into strips after it is out if the oven.
Once cooked you can fry it from there to make it more crispy if desired.
Meanwhile for the sauce open up the can of milk and put it into a steel or glass bowl, do not use plastic because it won't mix properly.
Add in sugar and garlic powder and stir well.
Mix in vinegar 1 tsp at a time to ensure it mixes well.
Finished! Cover and refrigerate sauce until ready to eat. Add to pizzas or pita bread with onion, red peppers, and cheese.
Dandy feed!.

The creamy, sweet-tart, garlicky donair sauce served on the famous Maritime Canadian sandwich can easily be made at home. I made 'Donair' from AR and used this sauce to top the meat/veggie/pita combination. The thinly sliced donair meat and wrapped up in a pita with toppings such as diced tomatoes, diced onion, mozzarella cheese and topped with its traditional sweet and garlicky Donair sauce. The donair meat is then shaved, sautéed and stuffed into a pita, along with fresh tomatoes, raw onions, and a special sweet sauce made with sweetened condensed milk "The sweet sauce is what makes a difference between a donair and a gyro," he says. "My favourite? The Best Donair Sauce Recipes on Yummly

Cooking a tasty meal for your household does not have to mean investing hours slaving away in the cooking area. There are several number of recipes such as Donair meat and sauce recipe, you can utilize to whip together a fantastic dish in a short time, quickly your family members will be appreciating the fruits of your labors.

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