If you are having difficulty recently in the kitchen when it comes to obtaining your food ideal, you are not alone. Lots of people have all-natural cooking talent yet not quite sufficient knowledge to cook with perfection. This Time-Saving Meat Sauce dish is an excellent start, easy to prepare and delicious.

Time-Saving Meat Sauce

To make Time-Saving Meat Sauce you need 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Time-Saving Meat Sauce :

Use Ground meat.

Provide Onion.

You need Carrot.

You need Butter.

Use Tomato purée.

You need Ketchup.

You need Japanese Worcestershire-style sauce.

You need to prepare Red wine.

Use Consommé soup stock granules.

You need Salt, black pepper.

Short Tips:

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step by step :Time-Saving Meat Sauce

Mince the onion. Grate the carrot. Lightly salt and pepper the ground meat..

Melt some butter in a frying pan, and cook the onions. Once they've wilted, add the carrots..

Once the onions have become transparent add the ground meat and cook. Once the meat has cooked through, add the tomato, red wine, ketchup, sauce, and soup stock..

Let it simmer for awhile. Once half of the moisture has cooked off, flavor the mixture with salt and pepper, and it's complete!.

It's great with pasta and penne of course, but also delicious on top of rice! It can also be used as filling in pies and bread. There are many ways to use this..

There is constantly something new to find out when it pertains to food preparation and every cook's skill-set is open to enhancement. This Time-Saving Meat Sauce recipe is just a few recipe ideas to help improve your chef's performance. There are a lot more excellent recipes available as well as great cooks keep looking for them throughout their lives. Continuous understanding is the vital to ever-improving cooking abilities.

If you find this Time-Saving Meat Sauce recipe valuable please share it to your good friends or family, thank you and good luck.

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