How to Cook Perfect Vickys Cranberry and Apple Sauce Loaf, GF DF EF SF NF
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Vickys Cranberry and Apple Sauce Loaf, GF DF EF SF NF
To cook Vickys Cranberry and Apple Sauce Loaf, GF DF EF SF NF you only need 13 ingredients and 6 steps. Here is how you cook that.
Ingredients of Vickys Cranberry and Apple Sauce Loaf, GF DF EF SF NF :
Provide granulated sugar.
Prepare light brown sugar.
Use whole cranberry sauce.
Use unsweetened apple sauce.
You need to prepare oil.
Use rice milk or milk of choice (you may need more).
Provide vanilla extract.
Use gluten-free flour / plain flour.
Prepare bicarb of soda / baking soda.
Use ground cinnamon.
Prepare ground nutmeg.
You need to prepare xanthan gum if using gluten-free flour.
Provide medium red apples, peeled, cored and diced into large chunks.
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step by step :Vickys Cranberry and Apple Sauce Loaf, GF DF EF SF NF
Preheat the oven to gas 4 / 180C / 350°F and lightly grease and flour a loaf tin.
Put the sugars, sauces, oil and vanilla in a bowl and mix together well.
Sprinkle the flour, baking powder, bicarb and nutmeg (and xanthan if using) on top then mix in, adding enough milk to bring to a banana bread batter consistency.
Stir in the diced apples and pour into the loaf tin.
Bake for 60 minutes until well risen and pulling away from the edges of the tin.
Let cool in the tin for 5 minutes then release to cool completely on a wire rack before glazing if desired and slicing.
Cooking is a kind of art as well as it takes time as well as practice to equivalent experience and proficiency in the field. There are many forms of food preparation as well as additionally various sorts of food from different cultures. Apply what you have actually seen from Vickys Cranberry and Apple Sauce Loaf, GF DF EF SF NF recipe it will certainly assist you in your food preparation undertakings.
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How to Cook Perfect Vickys Cranberry and Apple Sauce Loaf, GF DF EF SF NF
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