Meat Sauce and Hamburgers (Cooked Simultaneously!), suitable for every moment!

The Best And Tasty Meat Food Recipes

Once you comprehend the basics of cooking, it can be such a releasing and awarding experience to produce a merely delicious dish or baked thing. The scents in your house and also the faces of the people that you share it with are valuable. We hope this Meat Sauce and Hamburgers (Cooked Simultaneously!) recipe will provide you some idea for you to end up being an amazing cook.

Meat Sauce and Hamburgers (Cooked Simultaneously!)

Meat Sauce and Hamburgers (Cooked Simultaneously!)

To make Meat Sauce and Hamburgers (Cooked Simultaneously!) you need 13 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Meat Sauce and Hamburgers (Cooked Simultaneously!) :

  1. You need Mixed ground beef and pork.
  2. Prepare Onions.
  3. Provide Carrots.
  4. You need to prepare Egg.
  5. Provide Panko.
  6. You need Milk.
  7. You need Salt.
  8. Prepare Pepper.
  9. You need Nutmeg.
  10. Prepare Canned tomatoes (diced).
  11. Prepare Tomato ketchup.
  12. Provide Japanese Worcestershire-style chuunou sauce.
  13. You need Soup stock granules.

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step by step :Meat Sauce and Hamburgers (Cooked Simultaneously!)

  1. Finely chop up the onions and carrots. Put some oil in a frying pan and sauté 100 g of the ground meat..
  2. Put the rest of the ground meat in a bowl..
  3. When the ground meat in the frying pan is cooked through, add half the chopped onion and carrot, and sauté..
  4. Bring some water to a boil in a pan and boil the remaining chopped carrot. Drain and leave to cool..
  5. Add the milk to the panko and leave until softened..
  6. Put salt, pepper, nutmeg, the egg, the remaining chopped onion, the boiled carrot, and softened panko into the Step 2 bowl, and knead together well..
  7. .
  8. Put the canned tomatoes, the same amount of water, and the soup stock granules into the Step 3 frying pan..
  9. Heat up a large pan. Put in the ketchup, sauce and the same amount of water, and bring to a boil..
  10. Heat up a 2nd frying pan. Form the Step 7 meat mixture into balls and brown them on both sides. When they are browned, transfer them to the Step 9 pan..
  11. When the Step 8 sauce is cooked, season with salt, pepper and soup stock granules..

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List of Food Recipes :

🥟 Appetizers 🐓 Chicken 🍞 Bread 🦑 Seafood 🥩 Meat 🥪 Sandwich 🍮 Desserts 🍜 Noodle 🥬 Vegetable 🥗 Salad 🥤 Drinks

Meat Sauce and Hamburgers (Cooked Simultaneously!), suitable for every moment!
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