Layered Beef and Potato Hamburger Steak, tasty & delicious

The Best And Tasty Meat Food Recipes

Many individuals like cooking as well as believe it makes the ideal relaxing hobby. A kitchen that is filled with fresh food that scents scrumptious is particular to make anybody's mood a little bit lighter. It can sometimes appear difficult, however, to identify dishes that help you or suggestions that leads to an ultimately successful dish. Maybe this Layered Beef and Potato Hamburger Steak dish is the one you are seeking.

Layered Beef and Potato Hamburger Steak

Layered Beef and Potato Hamburger Steak

You can cook Layered Beef and Potato Hamburger Steak using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients of Layered Beef and Potato Hamburger Steak :

  1. You need Beef (shoulder), thinly sliced.
  2. Provide Potato.
  3. Prepare Egg yolk.
  4. You need to prepare Salt . pepper.
  5. You need White wine.
  6. You need Grated daikon radish.
  7. You need ○Sake.
  8. Use each ○Mirin, soy sauce.

Short Tips:

If you are cooking from a recipe, the simplest tip we can give you is to read through the complete thing all the way through before you start to cook. Not only will this assist you gain a better understanding of what the final dish ought to look and taste like, you’ll even be able to ascertain which cooking utensil you need, as well as catch important instructions.

step by step :Layered Beef and Potato Hamburger Steak

  1. Season the beef with salt and pepper, add the yolk and work it in lightly. Slice the potato 3 mm thick and soak in a bowl of water for 5 minutes. Take the potato and put into a heatproof container, cover with plastic wrap and microwave for 90 seconds at 600 W..
  2. Spread the beef, and wrap around the cooked potato slices. (Use 3 to 4 slices of potato for each hamburger.) Form into oval patties, and season with salt and pepper..
  3. Put a little vegetable oil in a pan and brown the hamburgers. (Wipe fat that accumulates in the pan with paper towels.) When both sides are browned, add the wine, cover with a lid and let steam for 3 minutes. Transfer to serving plates..
  4. Wipe the pan, add the ○ ingredients, and simmer to reduce. Add the grated daikon radish and mix. Pour the sauce over the hamburgers and they're done..

Food preparation is a type of art and also it takes some time and also technique to equivalent experience as well as proficiency in the field. There are lots of forms of cooking and likewise many different sorts of food from different cultures. Use what you've seen from Layered Beef and Potato Hamburger Steak recipe it will certainly aid you in your cooking undertakings.

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Layered Beef and Potato Hamburger Steak, tasty & delicious
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