Kwetiau Goreng (Fried Rice-flat Noodle) - Indonesia, suitable for every moment!

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Elke dag worden duizenden nieuwe afbeeldingen van hoge kwaliteit toegevoegd. Its closest analogue probably is char kway teow popular in neighboring Malaysia and Singapore. My Recipe‎ > ‎Rice-Potato-Pasta‎ > ‎.

You need plate of Kwetiau noodle.
Prepare water.
Prepare cooking oil.
Use egg.
Provide <>Ground seasoning:.
You need onion.
You need to prepare garlic.
Prepare salt.
Prepare ground white pepper.
You need peace of candlenut.
Prepare Bird eye chili if you like.
Use <>as much as you want of (you can skip tho):.
Use Bok choy.
Prepare Cabbage.
You need to prepare Carrot.
You need Sausages/meat ball/cooked chicken meat/cooked seafood.
Prepare Sweet soy sauce (usually I use 2-3 tbs).
You need to prepare Tomato sauce (usually 1-2 tbs).
Provide Chopped celery.

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If you have dried kwetiau noodle, prepare it as the instruction on the packaging. If you have the fresh one, make sure you separate it each other (not stick each other) by soak it in cold water..
Cut off the vegetables, sausages, meatball and the chicken. Cut the carrot into slices..
Heat the cooking oil and stir fry the ground seasoning.
Set aside the seasoning before it totally cooked then add the egg and stir-fry.
Add the carrot first and then other vegetables, sausages/meatball/chicken/seafood, the noodle, sweet soy sauce, tomato sauce and water.
After a while, add the celery, evaluate the taste. You can add cucumber as garnish..
Enjoy it and welcome to Indonesia :).

It was delicious and so easy to make. Kwetiau goreng in a restaurant in Indonesia served with acar pickles and fried shallot sprinkles. When you are in Surabaya, looking something for nice meal, especially noodle and nasi goreng (Fried Rice) with affordable price, please come and visit Kweetiau Apeng. Mie Noodles Stir Fry Noodles Asian Noodles Fried Noodles Recipe Mi Goreng Noodles Recipe Pan Fried Noodles Japanese Noodles Japanese It's not entirely clear where Singapore noodles—the stir-fried curried rice noodles with shrimp, pork, and vegetables—come from, though it's unlikely. In Indonesia, the dish is known as Kwetiau Goreng (Indonesian: fried flat rice noodles) and is served in Chinese restaurants and by traveling street hawkers.

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