If you are having problem recently in the kitchen when it involves obtaining your food perfect, you are not alone. Lots of people have all-natural cooking talent yet not quite adequate knowledge to prepare with perfection. This Bakso Tahu (steamed tofu & chicken dumplings) recipe is an excellent start, simple to prepare as well as scrumptious.

Bakso Tahu (steamed tofu & chicken dumplings)

To cook Bakso Tahu (steamed tofu & chicken dumplings) you need 18 ingredients and 7 steps. Here is how you cook it.

Ingredients of Bakso Tahu (steamed tofu & chicken dumplings) :

You need fresh tofu (uncut).

You need to prepare Oil to deep fried.

You need to prepare To make the dumpling mixture.

You need minced chicken.

You need eggs.

Use tapioca flour.

You need oyster sauce.

Prepare garlic (grind).

Use sliced Scallions / spring onions.

You need to prepare pepper.

You need to prepare Peanut sauce ingredients.

Use peanut.

Use shallot.

You need garlic.

You need to prepare Tamarind water.

Use red chilli.

You need to prepare water.

Prepare Salt & pepper.

Short Tips:

When storing ingredients that you will use for food preparation it is an excellent behavior to stock them in big quantities and freeze them in plastic bags. This will certainly make preparing food easier as well as faster. For instance, when preparing veggies, you can just pull them out of the freezer and just steam them.

instructions :Bakso Tahu (steamed tofu & chicken dumplings)

Cut tofu into triangle shape, approximately 12-16pcs each, then set aside.

In a big bowl, mix all the ingredients to make dumplings, except the flour and scallions.

Add the flour gradually until the mixture become thick and sticky then add the scallions and mix well.

Get the tofu and cut open in the middle, fill in the dumpling mixture into the tofu, do the same until all mixture is finished.

Steam the tofu dumplings for around 40 minutes / until the dumpling is cooked.

Prepare the peanut sauce by grinding all ingredients together, the heat it up in the stove with some oil on medium heat until it's boil.

Serve the dumplings with the peanut sauce and additional sweet soya sauce & dash of lime if you like it a bit sweet. Enjoy!.

Since you have reviewed the Bakso Tahu (steamed tofu & chicken dumplings) recipe, and also you have the expertise that you require to perform in the kitchen. Get that apron out, dust off your mixing bowls and also roll up your sleeves. You have some food preparation to do.

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