Swedish meat balls, suitable for every moment!

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These heavenly Swedish Meatballs are the homemade version of the iconic Ikea meatballs. They're a whole lot easier than assembling flat-pack furniture, that's for sure!!! In Sweden they are called "köttbullar", the Swedish word for meatballs.

You need Stock(chicken beef or vegetable).
Provide flour.
Prepare Chopped onion and garlic.
Use heavy cream (use evaporated milk or fresh milk for less calories).
Provide Salt.
Prepare Black pepper.
Use Chili flakes.
Prepare Parsley.
You need Nutmeg.
You need Italian mixed herbs.
Use For the meatballs.
Use minced meat.
Use Beef seasoning.
Provide Cooked potatoes or bread crumbs and egg.
You need Italian mixed herbs.
Use Worcestershire sauce.
Provide Chili powder and flakes.
Prepare Nutmeg.
Use Salt.
Use Seasoning.
You need to prepare Black pepper.

Short Tips:

If you are cooking from a recipe, the simplest tip we can provide you with is to read through the entire thing all the way through before you start to cook. Not only will this assist you gain a far better understanding of what the final dish should look and taste like, you’ll also be ready to ascertain that cooking tools you need, as well as catch important instructions.

To make the meat balls in a bowl add all the ingredients called for it and mix everything together.
Shape the meat in to balls and freeze for 30 minutes.
Heat oil in a pan and fry them till golden brown drain and set aside.
In a wok add butter add chopped onions and garlic and sauté them for couple of minutes add the flour and cook. Cooking the flour is better than making slurry it’ll prevent the sauce from thinning out within few minutes or hour.
Gradually start adding the stock while whisking till the sauce thickens. Taste and adjust the seasoning and the spices whisk again. Add the cream and whisk the sauce again.
Add the meat balls and cook for few more minutes. Serve.
I used my vegetable stock to make the sauce.

Swedish Meatballs Served Up: At Home. Swedish meatballs are everyone's favorite IKEA menu item, and our recipe recreates that deliciousness at home—classed up. Looking for copycat IKEA Swedish meatballs? Savory spiced meatballs in a creamy, velvety sauce. without the schlep to Ikea. A blend of ground meat (often a combination of beef, pork or veal), sautéed onions, milk-soaked bread crumbs, beaten egg and seasonings.

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