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Meatballs in chilli sauce

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You can have Meatballs in chilli sauce using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Meatballs in chilli sauce :

You need Ground beef.

You need to prepare Eggs.

You need Milk.

You need to prepare Plain bread crumb.

You need to prepare Chopped onion.

Prepare Salt.

You need Pepper.

You need to prepare Oil.

Prepare Chilli sauce.

Short Tips:

Salt is the one of the key making the food’s flavor jump around on your tongue. Most of recipes you read will tell when you ought to add salt, but it is a good rule of thumb to add a minimum of a pinch or 2 after you begin cooking and once more at the very end. Your palate are the final guide here, so taste often.

step by step :Meatballs in chilli sauce

Mix all the ingredients together except the oil and chilli sauce..

Make an inch and half sized balls from the mixture..

Heat oil in a skillet and fry the meatballs in it until they turn brown..

Remove meatballs from the skillet and add chilli sauce in the heated oil and stir for a minute or two..

Add in the fried meatballs and simmer for about 5 minutes..

It's actually a ketchup based sauce that. Whether you're serving them up as an appetizer or as a sandwich, this recipe for spicy meatballs slathered in a spicy chipotle-lime sauce is sure to please. Meatballs are simmered in chili sauce, whole berry cranberry sauce, and lemon juice in this slow cooker appetizer that's a hit at parties. This BBQ meatball recipe puts frozen prepared meatballs and bottles of barbeque sauce, French salad dressing, and Italian salad dressing together in a slow. These meatballs are packed with all those bright flavours.

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List of Food Recipes :

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