Whether you are an university student simply starting your very own cooking experiments or a seasoned chef with numerous supper parties under your belt, there is always something brand-new to find out about cooking. We hope these Cranberry Red Wine Meatballs recipe and tips can help you in your kitchen tonight, and get used to fabulous home-cooked dishes.

Cranberry Red Wine Meatballs

To cook Cranberry Red Wine Meatballs you only need 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Cranberry Red Wine Meatballs :

You need to prepare whole berry cranberry sauce.

Provide firmly packed brown sugar.

Provide your favorite red wine.

Use hot Chinese mustard.

You need to prepare Worcestershire sauce.

Use meatballs (cooked).

Short Tips:

If a recipe says to use a particular kind of pan, then use that pan. If you only own one nonstick pan, the most effective tip we can give you is to wait for a good sale at a kitchen store, then purchase yourself a stainless steel pan and a cast iron frypan. Also its sensible idea to replace low-cost nonstick pans each few years, as the coating can wear down over the years.

step by step :Cranberry Red Wine Meatballs

Add cranberry sauce, brown sugar, red wine, mustard, and Worcestershire sauce to a sauce pan..

Heat and simmer for 15 minutes, stirring occasionally. Be sure cranberries don't thicken too much..

Add meatballs to the pan, stirring to coat and heat thoroughly..

Serve warm.

Alternately, you can pour sauce over meatballs in a crockpot set to warm for serving..

Take these Cranberry Red Wine Meatballs recipe ideas and also use them and also maybe even experiment while you go to it. The kitchen is a terrific area to try brand-new points with the right assistance.

If you find this Cranberry Red Wine Meatballs recipe valuable please share it to your friends or family, thank you and good luck.

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