Best Not your Mama's meatballs

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Meatballs are everywhere in the world. The French have the Roussilon-styled boules de picolat made with cinnamon, beef and pork and the Croatians have a much-respected dalmatinske polpete with pork, paprika and milk. I recommend this to anyone who has a fast pace life and.

You need meatballs.
Use cream of mushroom soup.
Prepare beef stock.
Use Worsteshire sauce.
Prepare Garlic powder.
Provide Black pepper.
Use bay leaf.
Use Parsley.
You need whole sweet onion.
You need to prepare whole green bell pepper.

Short Tips:

One of the greatest points that you can do is to cook with family members or close friends. When you cook with someone else, you will have the ability to pick up on techniques that they implement and also will have the ability to better on your own as a chef. Speak with them to see how their mind functions, to raise your experience.

Spray you pot with coconut oil and heat on medium. I got this from the dollar tree it's amazing!!.
Chop your onion and bell pepper and lightly sauté in our pot.
After about 7-10 minutes add your mushroom soup and beef stock. Only dilute 1 can of soup with water..
After you have it all mixed in good and smooth add about 15 shots of worsteshire sauce, and seasonings..
Add your meatballs and simmer for 10-15 minutes or longer if you'd like. EAT!! I put ours over rice, next time smashed potatoes!.

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