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Slow Cooker Italian Stuffed Meatballs

You can cook Slow Cooker Italian Stuffed Meatballs using 12 ingredients and 7 steps. Here is how you do it.

Ingredients of Slow Cooker Italian Stuffed Meatballs :

Prepare Ground beef.

You need Hot Italian sausage.

You need bread crumbs.

You need to prepare grated parmesan cheese.

You need to prepare garlic powder.

Use salt and pepper.

You need to prepare Italian seasoning.

You need to prepare eggs (beaten).

Use fresh parsley (chopped).

Provide mozzarella cheese (1/4 in cubes).

Provide Your favorite pasta sauce.

Prepare bay leaf.

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instructions :Slow Cooker Italian Stuffed Meatballs

Remove the casing from the sausage..

In a large mixing bowl mix all first 9 ingredients. Mix with hands until well integrated..

Roll into round balls then place cubed mozzarella into ball then continue to roll until cheese is covered and balls look uniform..

Place one layer of meatballs in slow cooker set on high then pour half of the sauce over them.

Place the rest of the meatballs inside and cover with remaining sauce.

Put in bay leaves cover and let cook for 2:30 - 3hrs on high.

Remove bay leaves and enjoy.

Now that you have actually gotten to completion of this Slow Cooker Italian Stuffed Meatballs recipe, currently experimenting with recipes and also execute it and also appreciate. You never ever know - you simply may have found a brand-new occupation.

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