Pineapple marinade for meat, tasty & healthy!
The Best And Tasty Meat Food Recipes
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Pineapple marinade for meat
Great marinade for chicken or pork!
Place meat in a medium bowl.
This recipe shares the secrets to creating the tenderest marinated flank steak that is bursting with flavor; included are salad and side dish ideas for an inexpensive dinner party.
To cook Pineapple marinade for meat you only need 6 ingredients and 2 steps. Here is how you cook it.
Ingredients of Pineapple marinade for meat :
- Prepare can pineapple chunks in natural juice.
- Prepare soy sauce.
- Provide apple cider vinegar.
- Use / cloves garlic, finely grated.
- You need pinkie-sized nub ginger, finely grated.
- Prepare brown sugar.
Short Tips:
Prep work is an extremely integral part of cooking. You wish to make certain you have every product you could need. You also wish to make sure you have all the supplies you may require. You don't intend to be in the middle of a dish as well as learn you are missing something vital.instructions :Pineapple marinade for meat
- Pour the can of pineapple and juice into a blender and blitz until smooth..
- Mix the pineapple puree with the remaining ingredients and add a few grinds of freshly ground black pepper. Pour over the meat of your choice. Let marinate at least 2 hours. Shake off the excess marinade before putting the meat on the grill..
It is known that you can tenderize meat with this enzyme. This delicious pineapple-soy marinade creates the best sweet and salty flavor. Get the recipe at Food & Wine. That canned pineapple juice isn't good for just piña coladas. Here it's combined with soy, vinegar and garlic in the tastiest marinade for pork, chicken, beef and even swordfish and salmon.
Food preparation is a type of art as well as it takes time and also method to equivalent experience as well as expertise in the field. There are many kinds of cooking and likewise several sorts of food from different societies. Use what you have actually seen from Pineapple marinade for meat recipe it will help you in your cooking endeavors.
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