Casserole of eggplants stuffed with ground meat - sheikh el mehshi, tasty & healthy!

Whether you are a college student simply beginning your own culinary experiments or a seasoned cook with numerous dinner parties under your belt, there is constantly something brand-new to learn about cooking. We hope these Casserole of eggplants stuffed with ground meat - sheikh el mehshi recipe and tips can help you in your kitchen area tonight, and get used to magnificent home-cooked meals.

It's similar in flavor to eggplant Parmesan, but with ground beef in the filling. Cut the mozzarella cheese slices into triangles and arrange on top of eggplant halves, or top the eggplant with shredded mozzarella cheese. Stuff the eggplants with the meat mixture.

You need small eggplants.
You need coarsely ground beef.
Use medium onion, finely chopped.
You need to prepare large tomatoes, peeled and sliced.
Prepare tomato paste, dissolved in 3 cups water.
You need to prepare pine nuts.
Prepare cinnamon.
Prepare pepper.
You need to prepare nutmeg powder.
You need salt.
Provide vegetable oil, for frying eggplants.
Provide vegetable oil, for frying onions, pine nuts and meat.

Short Tips:

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In a deep skillet, heat the vegetable oil and fry the eggplants on high heat until tender and brown. Remove from oil and place on a kitchen absorbent paper..
In another skillet fry the chopped onion until golden and tender, add the pine nuts, toss for a few seconds then add the ground meat with the cinnamon, nutmeg, salt and pepper and stir until meat is brown. Set aside..
In a baking tray, place the fried eggplants and make a slit, lengthwise, in the middle of each one. Fill each eggplant with enough ground meat..
Layer the tomato slices over them and pour the dissolved tomato paste. Make sure the eggplants are covered with water. Sprinkle with salt..
Bake in the oven on medium heat for around 30 min. Do not allow all liquid to evaporate..
Serve with vermicelli rice on the side..
Note: You can find the recipe 'vermicelli rice' under my profile..

Top meat mixture with remaining eggplant slices. In a medium saucepan, melt butter. Eggplant Stuffed with Ground Meat and Yogurt. See recipes for Aubergine Ragout too. Casserole of eggplants stuffed with ground meat - sheikh el mehshi.

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