Picadillo, suitable for every moment!

When you understand the essentials of cooking, it can be such a releasing as well as compensating experience to develop a simply scrumptious meal or baked item. The smells in your house and the faces of the people who you share it with are priceless. We hope this Picadillo dish will provide you some suggestion for you to come to be a remarkable chef.

Recipe for Cuban beef picadillo, a traditional dish made with ground beef, potatoes, onions, garlic, cumin, bell peppers. This Cuban Picadillo recipe is my family's favorite! It's really quick and easy to make, I make it a few times a month and make enough so we have leftovers which are great in tacos, stuffed peppers.

Use olive oil, extra virgin.
You need to prepare medium sized yellow onions, peeled and chopped.
Provide chorizo, diced.
Provide garlic, minced.
Prepare ground beef.
You need to prepare ripe tomatoes, chopped (or 28 oz can whole tomatoes).
You need to prepare red wine vinegar.
You need to prepare ground cinnamon.
Use ground cumin.
Provide kosher salt.
Provide black pepper.
You need bay leaf.
You need to prepare raisins.
You need pitted stuffed olives.
Provide ground cloves.
You need nutmeg.
Prepare white rice.

Short Tips:

Sometimes all the dish needs could be a squeeze of lime to require it to the next level. To get the foremost juice out of citrus, roll it on a cutting board before slicing in.

Put the olive oil in a large, heavy pan set over a medium heat flame and heat until shimmers..
Add onions, chorizo, and garlic and cook until onions are soft (10 min)..
Add the ground beef and cook. Season with salt and pepper..
Add tomatoes, vinegar, cinnamon, cumin, bay leaves, cloves and nutmeg. Lower heat and let simmer, covered, for about 30 minutes..
While stew is cooking, cook rice per directions..
Uncover the pan, and add the raisins and olives. Allow to stew for another 15 minutes..
Serve over white rice..

How to make Picadillo, Mexican style ground beef. Try making Picadillo, a flavorful but not hot Mexican ground beef dish prepared with potatoes, carrots, raisins, and tomato sauce. This Cuban Picadillo recipe consists of flavorful ground beef, spices, green olives, boiled egg and raisins cooked in a delicious tomato sauce, and then served over a bed of rice. Cuban-Style Picadillo is a beef hash with potatoes, raisins, and olives. Redolent of warm spices like My first project was to perfect a Picadillo.

A wonderful, home-cooked dish is the kind of thing all of us keep in mind. Making use of these Picadillo recipe to improve your food preparation coincides as a professional athlete that keeps training-- the extra you do it, the far better you obtain, learn as much as you can around cooking. The even more recipe you have, the better your dishes will certainly taste.

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