Recipe for Perfect Brad's cheesey crab loaf

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Brad's cheesey crab loaf

Brad's cheesey crab loaf For two-person households or small families, this baking pan is perfect for making dinner, too! Case in point: this incredibly easy, incredibly cheesy sausage penne casserole. Cheesy Crab and Corn Nachos is a perfect appetizer especially if you are out for a drink or two.

To cook Brad's cheesey crab loaf you only need 7 ingredients and 8 steps. Here is how you do it.

Ingredients of Brad's cheesey crab loaf :

  1. You need to prepare garlic parmesan French bread, or sourdough bread.
  2. You need to prepare dungeoness crab, cooked and deshelled.
  3. Provide Old bay seasoning and black pepper.
  4. Provide small can tomato sauce.
  5. Provide shredded sharp cheddar cheese.
  6. You need to prepare shredded pepper jack.
  7. Provide lg beefsteak tomato, sliced thin. 8 slices needed.

Short Tips:

Prep work is a very vital part of food preparation. You want to see to it you have every product you could require. You likewise wish to make sure you have all the materials you could need. You don't want to remain in the center of a recipe and learn you are missing something vital.

step by step :Brad's cheesey crab loaf

  1. Separate halves of French loaf on a lg baking sheet, garlic butter side up..
  2. Spread half of the can of tomato sauce on each half..
  3. Sprinkle old bay and pepper to taste evenly..
  4. Divide crab in half, put half on each loaf..
  5. Divide cheese and spread evenly on each half..
  6. Place 4 tomato slices on each half..
  7. Bake at 425 for 10 to 15 minutes until cheese is bubbly and starting to brown..
  8. Let rest 5 minutes and slice and serve immediately. Enjoy.

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Recipe for Perfect Brad's cheesey crab loaf
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