How to Cook Perfect Broccoli and Chinese Cabbage in Crab Meat Sauce

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I tried this and added it to cabbage instead. I used one clove of garlic and it was still way too much garlic for my (I use vegetarian oyster sauce purchased at the Chinese market). I've also left out the oil and been fine.

You need to prepare Broccoli.
Use leaves Chinese cabbage.
Prepare Canned crab meat.
You need to prepare Weipa.
Use Water.
You need White pepper.
You need to prepare Sesame oil.
Provide ◎Katakuriko.
Provide and 1/2 tablespoon ◎Water.

Short Tips:

When keeping active ingredients that you will certainly utilize for food preparation it is a good practice to stock them in large quantities as well as freeze them in plastic bags. This will certainly make preparing food simpler as well as faster. As an example, when preparing vegetables, you can just pull them out of the fridge freezer as well as merely boil them.

Slice the Chinese cabbage lengthwise, then cut cross-wise into bite-sized pieces. Separate the broccoli head into bite-sized florets..
Boil a generous amount of water, add the salt (not included in ingredients), and add the stalk from the Chinese cabbage. Add the broccoli when the stalks become translucent. Right before the broccoli becomes tender, parboil the remaining Chinese cabbage..
Drain the vegetables from Step 2 and dispose of the boiling water..
Without draining, put the canned crab meat into a pot, add Chinese chicken stock granules and water, and cook over medium heat..
Bring the crab from Step 4 to a boil, then stir in the prepared katakuriko slurry (made by mixing the ingredients marked with ◎), and boil briefly while stirring..
Stir in the white pepper and sesame oil, and, after lightly blending, remove from the heat..
Arrange the broccoli and Chinese cabbage on a serving plate, generously pour the crab sauce from Step 6, and serve..

Despite what you may read in other recipes, it's Real "restaurant style" Chinese Broccoli with Oyster Sauce is NOT just oyster sauce (despite what you will read in many recipes claiming it is that simple!). Shrimp and Broccoli in Garlic Sauce 蒜香西兰花炒虾 Hi everyone! Please try the garlic sauce to make this dish and many more. It's easy to make and tastes delicious. Super easy Chinese broccoli with garlic and a small amount of oyster sauce.

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