If you are having difficulty lately in the kitchen when it concerns obtaining your cuisine ideal, you are not the only one. Many individuals have natural cooking skill however not quite sufficient knowledge to prepare with excellence. This Homestyle Fried Chicken recipe is an excellent start, very easy to cook as well as scrumptious.

Homestyle Fried Chicken

To make Homestyle Fried Chicken you need 13 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Homestyle Fried Chicken :

You need all purpose flour.

Provide whole large eggs.

You need half n half or milk or buttermilk.

You need to prepare whole chicken cut into pieces or 5 breasts cut in half.

You need season salt or season meat tenderizer.

You need to prepare poultry seasoning.

You need ground black pepper.

Use garlic powder.

Provide onion powder.

Provide salt.

Use paprika.

You need to prepare peanut, corn or vegetable oil for frying.

Prepare deep frying pan or skillet.

Short Tips:

One of the best things that you can do is to cook with relative or close friends. When you cook with another person, you will be able to notice techniques that they execute and also will certainly have the ability to far better yourself as a chef. Talk to them to see how their thought process functions, to boost your knowledge.

instructions :Homestyle Fried Chicken

Mix eggs, milk or half n half until well combined in a wide or deep bowl.

Mix flour and all seasonings until well combined in separate bowl.

Dip chicken in flour mixture then into egg mixture and back into flour, set aside on plate and continue until all chicken pieces are coated.

Set chicken aside, add oil to skillet and heat on medium to med-high until bubbly when u drop a pinch of flour in oil.

Add chicken in oil slowly, cooking only 3-5 pieces at a time.

Cook on first side for about 5-7 minutes to set crust then flip carefully.

Keep cooking and flipping every so often until chicken is no longer pink and juices run clear when poked with fork or knife.

Take out and place on cookie sheet and put in warm oven while cooking the rest so that it doesn't get cold before serving.

Each time a batch of chicken is done add to oven on pan until all chicken pieces are done.

I like to serve this with veggies like green beans or broccoli, mashed taters and homemade gravy that I make from some of the pan drippings and some of the seasoned flour that's left from dipping the chicken and I add some milk and chicken flavored bouillon cubes to it....

All the measurements may not be exactly right in this recipe. I'm kinda just guessing bc Mom never measured anything and I usually don't either. Feel free to tweak the spices to your taste... I hope you try, post and enjoy! Thanks! :).

Now that you have actually reviewed the Homestyle Fried Chicken recipe, as well as you have the expertise that you require to carry out in the kitchen. Get that apron out, dust off your mixing bowls and roll up your sleeves. You have some cooking to do.

If you find this Homestyle Fried Chicken recipe useful please share it to your close friends or family, thank you and good luck.

List of Food Recipes :

🥟 Appetizers 🐓 Chicken 🍞 Bread 🦑 Seafood 🥩 Meat 🥪 Sandwich 🍮 Desserts 🍜 Noodle 🥬 Vegetable 🥗 Salad 🥤 Drinks