Recipe for Perfect Becky's Beef Jerky
The Best And Tasty Meat Food Recipes
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Becky's Beef Jerky
You can have Becky's Beef Jerky using 12 ingredients and 6 steps. Here is how you cook that.
Ingredients of Becky's Beef Jerky :
- Use meat (London broil).
- You need to prepare Soy sauce.
- Prepare Worcester sauce.
- You need to prepare Liquid smoke.
- You need brown sugar.
- Provide table salt.
- You need to prepare black pepper.
- Provide meat tenderizer.
- You need to prepare garlic powder.
- Use onion powder.
- You need paperika.
- Prepare cayenne powder.
Short Tips:
Salt is the one of the key making the food’s flavor jump around on your tongue. Most of recipes you read will mention when you should add salt, but it is a good rule of thumb to add at least a pinch or two after you begin cooking and once more at the very end. Your palate will be the final guide here, so taste often.instructions :Becky's Beef Jerky
- Slice meat into thin strips. (slightly frozen meat slices easier).
- Mix all ingredients together.
- Place sliced meat into a ziplock gallon bag, pour marinade mixture over the meat. mix together.
- Place bag into fridgerater over night, turning bag over periodicaly.
- Next day place meat on racks of dehydrator, turn onto highest setting, rotate racks every hour until done (done when no longer pink in the middle)cook for 4 to 6 hours.
- Let cool place into mason jars or air tight container.
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