Cooking could be among the earliest skills in the world. That does not indicate that there are any type of restrictions to the expertise offered for the chef interested in raising his or her skills. Even the finest cooks, even experts, can always find brand-new dishes, methods and strategies to enhance their kitchen area skills, so lets try this Kacha Keema ka kabab recipe, we hope you like it.

Kacha Keema ka kabab

You can cook Kacha Keema ka kabab using 9 ingredients and 7 steps. Here is how you do it.

Ingredients of Kacha Keema ka kabab :

Provide beef minced.

You need ginger garlic paste.

Use Salt as per required.

You need to prepare Garam masala.

Provide Red chilli flakes.

Use chopped hara dhania.

Prepare chopped podina.

You need meat tenderizer.

You need to prepare small fried onion.

Short Tips:

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instructions :Kacha Keema ka kabab

Take a bowl and add beef minced..

Add all mentioned ingredients in a bowl and cover with lid..

Leave it for at least 2 hour marination..

After 2 hours,take out from bowl and make small kababs..

Take fry pan,pour some oil in it and fry kabab untill it becomes golden brown..

Served with chutney, raita or salad..

Kacha qeema ka kabab is ready to eat..

Now that you've reached the end of this Kacha Keema ka kabab recipe, currently try out recipes as well as apply it as well as take pleasure in. You never ever understand - you simply may have discovered a new occupation.

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Kacha Keema ka kabab, tasty & delicious