How to Make Tasty Bihari Beef Magaz Biryani

It's long been claimed that the most effective means to a man's heart is with his tummy. But men aren't the only ones who love a wonderful meal. Cooking is not just a technical ability, it's a life activity that you make use of daily. Here, Bihari Beef Magaz Biryani dish to practice and boost your cooking skills as well as make you even better at it.

So I searched for biryani recipesBihar and landed on chicken boti biryani. Boti is supposed to be meat and there were chicken boti biryani, muttom boti biryani and malai boti biryani. Heat oil in a pan, add whole spices and let it cook unless it makes a noise.

You need & half kg meat(beef) + 1 cup magaz.
Provide lemon juice + 1 tbsp meat tenderizer or papita paste.
You need mint leaves.
You need to prepare parsley.
Prepare onions chopped.
You need to prepare tomato purree.
You need to prepare whole spices powder.
You need salt.
Use black pepper.
Provide chilli flakes.
You need coriander powder.
Provide turmeric.
Use daar chini.
You need yogurt.
You need to prepare choti elaichi + 4 bari elaichi.
Use Javatri and jaifel (sabut).
You need ginger 1 tbsp garlic and 2 tbsp green chilli paste.
Provide food color.
You need to prepare vineger.
Provide Boil 3 glass or 1 & 1/2 kg rice using 1/2 tbsp kewra + salt.
Prepare Also add 2 star anise,bay leaves,zeera until rice is half cooked.

Short Tips:

When keeping active ingredients that you will certainly utilize for cooking it is a great practice to equip them in large amounts as well as freeze them in plastic bags. This will certainly make preparing food simpler and quicker. As an example, when preparing vegetables, you can just draw them out of the fridge freezer and also merely steam them.

Mix all the ingredients(except fried onions,Sliced tomatoes & mint leaves) in a bowl and cook on medium flame using 3-4 cups of water in pressure cooker for 15 minutes.....
When meat is done low the flame and dry remaining water until oil separates....
Use meat layer first then put rice and also put fried onions,tomatoes and mint leaves.....
Cook on low flame using pan under pot for 10 minutes....
Enjoy the delicious spicy bihari biryani.....

Gosht Aur Beef Recipes, Mutton And Beef Recipes In Urdu. Easy Urdu Recipes with step by step instructions. Recipes of Gola kabab and Sindhi biryani are also given by Urdu Point. Recipe of mutton champ roast and nizami handi are given to facilitate users. This is a great beef biriyani recipe and we have made it on quite a number of occasions.

Since you have read Bihari Beef Magaz Biryani recipe, it is the moment for you to head to the kitchen and also prepare some wonderful food! Keep in mind, cooking is not an ability that can be one hundred percent right initially. Technique is needed for you to grasp the art of cooking.

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