The best Meatball kabobs

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MORE+ LESS All Reviews for Meatball Kabobs. Meatball Kabobs. this link is to an external site that may or may not meet accessibility guidelines. Thread meatballs and veggies onto skewers.

Provide Ground sirloin.
Provide bread crumbs.
Prepare season salt.
You need worcestershire sauce.
Use Egg.
Provide Pepper.
You need barbecue sauce(I use sweet baby rays).
You need to prepare grape jelly.
Use of pineapple chunks in pineapple juice.
Prepare red pepper cut into pieces.
You need wooden skewers.
Prepare Or 18 frozen fully cooked meatballs.

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if you don't like frozen meatballs combine first 6 ingredients in a large mixing bowl. roll into 1 inch balls..
place on cookie sheet and bake for 15 minutes.
while the meatballs are cooking, combine barbecue sauce and grape jelly and frying pan. simmer on low or 5 minutes. if you are using frozen meat balls cook for 5 extra minutes..
when meatballs are done add them to frying pan. cook for 10 minutes, turning occasionally..
on wooden skewers and add peppers, pineapple, then meatball. repeat 3 times..
grill shish kabobs turning occasionally on grill or grill pan, for 15 minutes..

Put together Cheeseburger Meatball Kabobs for a perfect picnic dish! With tomatoes and pickles, our meatball kabobs are like deconstructed cheeseburgers. BBQ Meatball Kabobs are loaded with all of your favorite cookout flavors on a convenient skewer. Perfect for making on the grill or in the oven! Lean Ground Beef, fresh parsley and cumin are formed into meatballs and served in flatbreads.

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