Recipe for Delicious Meatloaf

There are numerous resources of info on cooking. Some info is tailored towards experienced cooks as well as not for the ordinary person. It can be confusing to learn every one of the offered info. The good news is, this Meatloaf recipe is easy to make and will certainly give you some excellent suggestions. They will help anyone, even a novice.

The best meatloaf recipes, with photos, videos, and tips to help you cook. Find traditional recipes and turkey versions. Easy recipe for the best homemade meatloaf ever!

You need to prepare Meatloaf.
You need to prepare Ground Beef.
You need Diced Onion, Bell Peppers (Optional).
You need Lipton Onion Soup Mix.
Prepare Egg.
Prepare Bread Crumbs.
Use French Dressing (Low Calorie Works Too).
You need Ketchup Topping.
Use Ketchup.
Use Worcestershire Sauce.
You need to prepare Brown Sugar.

Short Tips:

If a recipe says to use a particular kind of pan, then use that pan. If you merely own one nonstick pan, the most effective tip we will give you is to wait for a good sale at a kitchen store, then purchase yourself a chrome steel pan and a cast iron cooking pan. Also its good idea to replace low-cost nonstick pans every few years, as the coating can wear down over the years.

Preheat oven to 350°F..
Mix the ketchup, Worcestershire sauce, and brown sugar. The amounts are your preference, but the Worcestershire is strong, so be careful..
Saute onions and peppers, if you're using any, until they're soft. Don't use too many, or the loaf may not stick together correctly..
In a bowl, mix the hamburger, onion soup mix, veggies, and the egg. I suggest using your hands; it's the best way to mix thoroughly..
Next is the French dressing and bread crumbs. This is a bit tricky at first, but trust me you'll get it once you start. Add about 1/2 cup of each to start, and add from there what you need to make sure the loaf isn't dry or too sticky. It should come off your fingers, but not crumble..
Put it into a loaf pan (we use the same one that we would for banana bread). My mom used glass, we use metal, and it doesn't matter too much..
Bake about 30 minutes, until the top feels firmer..
You can drain some of the grease now if you want, we tilt the pan and hold the loaf with a paper towel. Then spread plenty of the ketchup mix on top, and bake for another 15 minutes..
Of course, if it doesn't seem cooked through, it can easily take more time..
Give it maybe ten extra minutes to cool, and enjoy!.

Find Meatloaf ideas, recipes & menus for all levels from Bon Appétit, where food and culture meet. Embutido is often called Filipino meatloaf—this recipe from chef Angela. Make your own meatloaf for an easy and budget-friendly meal that will feed a crowd. From pork to venison, take a look at our best-rated meatloaf recipes. Discover easy meatloaf recipes from My Food and Family.

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