There are several resources of info on cooking. Some details is geared in the direction of seasoned cooks and also not for the ordinary individual. It can be puzzling to wade through all of the available information. Luckily, this Garlic Knot Meatballs with Homemade Pizza Dough *Easy recipe is easy to do and will certainly give you some wonderful ideas. They will benefit anyone, even an amateur.

Garlic Knot Meatballs with Homemade Pizza Dough *Easy

To make Garlic Knot Meatballs with Homemade Pizza Dough *Easy you only need 20 ingredients and 21 steps. Here is how you achieve that.

Ingredients of Garlic Knot Meatballs with Homemade Pizza Dough *Easy :

You need to prepare Pizza dough.

Provide dry active yeast.

Prepare sugar.

Use warm water.

Use veg oil.

Prepare garlic powder.

You need to prepare -cups AP Flour.

You need to prepare salt.

You need Meatballs.

Prepare ground beef or whatever ground meat you prefer.

You need to prepare salt.

Provide ground pepper.

Use cayenne pepper.

You need to prepare dry herbs of your choice.

You need minced garlic or powder.

Use white onion smalled diced or powder.

Prepare egg for mix and another for egg wash (2 total).

Prepare Or just season the way you like your meatballs 🤗.

Prepare tomato sauce and extra for dipping.

Use Mozzeralla cheese.

Short Tips:

Sometimes all the dish needs could be a squeeze of lime to require it to the next level. To get the foremost juice out of citrus, roll it on a chopping board before slicing in.

step by step :Garlic Knot Meatballs with Homemade Pizza Dough *Easy

For dough : Mix flour,salt,garlic powder,sugar. Whisk.

Add water and oil to mixer or bowl then add yeast.

Gradually add dry ingredients. Mix until dough forms.

Drizzle oil into LARGE dry bowl. This will expand.

Roll out dough on clean surface into ball. Place in bowl and cover with plastic touching dough.

Place in fridge to rise and all that good stuff. 2 -4 hrs.

Now for Meatballs.

In a bowl combine ground meat and all spices. Add egg then bread crumb Mix well. Dont over mix.

Roll out mix into 1 ounce balls.(This photo may be 2oz).

In a large saute pan, sear meatballs until nice and browned all over. Set aside to cool slightly.

Preheat oven 350 degrees.

Grab dough out of fridge. Dough should be 3x in size.

Cut dough in half, take apart small pieces large enough to cover meatballs. Roll into small balls.

Roll out each ball wide enough to place meatball inside.

Spoon small amount of tomato sauce in the center of rolled out dough balls.

Now add some cheese.

Place meatball on top of cheese and sauce and wrap dough around meatball..

Make sure dough is sealed well around stuffing then place on a parchment lined sheet pan SEALED side down.

Brush light coat of egg wash on top of dough balls.

Place in oven 20-25 mins until golden brown and beautiful. These went back in another 10 mins for more color..

Add garlic oil after and enjoy with tomato sauce. Hope you enjoy ❤.

Since you have actually read the Garlic Knot Meatballs with Homemade Pizza Dough *Easy recipe, as well as you have the know-how that you need to perform in the kitchen area. Obtain that apron out, dust off your blending bowls and also roll up your sleeves. You have some cooking to do.

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