The best Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso)

The Best And Tasty Meat Food Recipes

When you recognize the fundamentals of cooking, it can be such a freeing as well as compensating experience to produce a merely delicious meal or baked thing. The smells in your home and also the faces of the people that you share it with are priceless. We hope this Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso) dish will provide you some suggestion for you to come to be an extraordinary cook.

Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso)

Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso)

To make Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso) you need 11 ingredients and 6 steps. Here is how you do that.

Ingredients of Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso) :

  1. Use mince chicken breast.
  2. Provide tapioca starch.
  3. Use garlic cloves (mashed).
  4. Provide garlic cloves (fried then mashed).
  5. Prepare egg white.
  6. You need to prepare ice cube.
  7. You need pepper.
  8. Provide salt.
  9. Prepare sugar.
  10. Provide fried tofu.
  11. Prepare Water to boil and steam.

Short Tips:

Salt is that the one of the key making the food’s flavor jump around on your tongue. Most of recipes you read will mention when you ought to add salt, but it is a good rule of thumb to add at least a pinch or two when you begin cooking and once more at the very end. Your palate will be the final guide here, so taste often.

step by step :Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso)

  1. Grind mince chicken with ice cube with food processor..
  2. Place the ground chicken in a mixing bowl, add mashed garlics, fried masked garlics, tapioca starch, salt, pepper, and sugar, mix well..
  3. Boil water in a pot, make balls from the chicken mixture with 2 spoons, put into the water when it bubbles, (when the balls float and don't sink means they are ready, and you can take them out of the pot).
  4. For chicken tofu: cut square fried tofu into 2 (triangel shape) fill up the tofu with chicken mixture..
  5. Prepare steamer with water, steam chicken tofu for 15-20 mins until well cooked..
  6. Enjoy with any sauce you like. You can also use them for sandwich, or pizza topping..

You do not need to be a professional to cook a wonderful meal. There are many recipes that look tough and also frustrating, but are in reality, fairly basic among it is Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso) recipe. We really hope, this recipe has instilled some self-confidence in you for the next time you remain in the kitchen area.

If you find this Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso) recipe helpful please share it to your close friends or family, thank you and good luck.

The best Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso)
Collection The best Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso) that are guaranteed to be delicious, Delicious and tasty


©️ Copyright 2020